The bold taste of fresh garlic coupled with a nice herbal finish you will want to use on more than just your salads! Makes a healthful marinade for vegetables, meats, poultry, and fish. Makes a wonderful dressing for a black and blue salad (steak and blue cheese). Add to potato salad or pasta salad.
Gluten-Free.
Vegan.
Dairy-Free.
Fat-Free.
Oil-Free.
Keto-Friendly.
Simple Ingredients * Intense Flavors.
RECIPE IDEAS:
Garlic Herb Flank Steak with Onion Blossom Horseradish Dip
Greek Salad
Grilled Chicken with Garlic & Herb Vinaigrette
Garlic Balsamic & Herb Jam Goat Cheese Crostini
Pasta Salad with Garlic & Herb Vinaigrette
Black & Bleu Salad
Garlic Balsamic & Herb Jam Quesadillas.
Produced with 24 mth shelf life